Steaming is a healthy and beneficial culinary habit, as it helps food retain its nutrients intact while maintaining its flavor, consistency and natural color.
With evenly distributed holes that speed up the cooking of the food as well as providing uniform cooking. It works to cook vegetables, meat, chicken and fish.
The steamer is made of food grade 304 stainless steel, anti-rust and free of chemicals harmful to health.
The steamer has a convex lower edge, improves heating and allows faster cooking. It is also sealed to prevent heat escapes and spills.
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